Menus
Our menu is made up of shareable antipasti, housemade pastas, artisanal pizzas, and a rotating selection of seasonal vegetables, entrees and desserts.
Download PDFAntipasti
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SOURDOUGH PILLOW
Ricotta, Giardiniera
$16
Add Cesare Prosciutto $9
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CROSTINI TOSCANO
Chicken Liver Mousse, Wild Pickles
$5
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LANI'S FARM KALE SALAD
Sesame, Caesar Dressing
$19
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TUNA CRUDO
Olives, Celery, Sea Beans
$22
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PANELLE
Lior's Fennel Pollen
$13
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DI PALO BURRATA
Squash Caponata, Aceto Balsamico
$19
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LAMB MORTADELLA BUNS
Pistachio Pesto
$16
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FRITTO MISTO
Calamari, Chile Vinegar
$23
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NANA'S MEATBALLS
Sunday Sauce, Pecorino
$19
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MOZZARELLA IN CARROZZA
Chili Lobster Sauce
$22
PIZZA
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MARGHERITA
Fiore di Latte, Basil
$22
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PEPPERONI
Nduja, Cacio di Tuscany
$24
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MUSHROOM
Taleggio, Hazelnut
$24
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ARUGULA
Stracciatella, Cherry Tomato
$24
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SPRING
Ramps, Ricotta, Lardo
$24
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MEATBALL
Sausage, Sunday Sauce
$24
PASTA
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SMOKED LINGUINE
Manila Clams, Gremolata
$25
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RIGATONI ALLA VODKA
Broccolini, Basil Breadcrumbs
$24
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LITTLE SHELLS
Bolognese, Parmigiano
$24
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CACIO E PEPE
Spring Garlic, Pecorino
$22
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RAVIOLI
Lobster, Fennel, Agrumato
$28
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CAPPELLETTI
Prosciutto, Peas
$24
CONTORNI
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ASPARAGUS
Parmigiana, Farm Egg
$15
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GLAZED CARROTS
Pistachio
$14
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STONE GROUND POLENTA
Mushroom, Sage
$14
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HEIRLOOM BEANS
EVOO
$14
PIATTI
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BRANZINO
Husk Cherries, Root Vegetables
$41
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AGED STRIP STEAK
Tuscan Style Potatoes
$56
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SNOWDANCE FARMS CHICKEN Under a Brick
Caper Brown Butter, Balsamic Radicchio
$39
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PORK BELLY
Honeycrisp, Whole Grain Mustard
$39
Family-style Pig Roast
Charcuterie / Pickles /Chipped Parm / Sourdough Pillow
Caesar Salad Lardo Crouton
Union Square Market Crudite Bagna Cauda Puree
Lumache Amatriciana Guanciale, Red Onion
Sopressata Picante Pizza
THE PIG Whole pig will be broken down by our kitchen unless otherwise requested and will include all parts, including the head
Seasonal Selection of Sides
Housemade Cookies
Reservations can be made online for 6-14 people and require 4 days' notice. For larger groups please email info@onefifthnyc.com or call 646-476-5420.
Cocktails
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PIOZZO PALOMA
Pueblo Viejo Blanco, Aperol, Montenegro, Grapefruit, Lime, Baladin Ginger
$16
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PURPLE RAIN
Fords Gin, Lavender, Italicus, Grapefruit, Lemon, Tonic
$16
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G & TEA
Perry’s Navy Strength Gin, Chamomile Grappa, Lemon, Honey, Egg White
$16
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MILANO-VENETO
Aperol, Carpano Bianco, Lemon, Orange, Soda, Prosecco
$16
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SOLID GOLD
Four Roses Bourbon, Marolo Camomile, St Germain, Honey, Lemon
$16
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FANTASMA
Olive Oil Washed Haku Vodka, Mancino Cherry Blossom Vermouth
$16
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SUNSET PARK
Sazerac 6-year Rye, St. Agrestis Inferno Bitter, Cynar, Cocchi
$16
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NEGRONI BIANCO
Fords Gin, Carpano Bianco, Luxardo Bitter
$16
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WITCH HUNT
Del Maguey Mezcal Vida, Puebla Viejo Blanco, Strega, Pineapple, Lime
$16
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ESPRESSO MARTINI
Branca Menta, Borghetti, Espresso
$16
Cocktail Time Machine
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VINTAGE NEGRONI
Solera of Gin & Vermouth 1960s-1980s, Campari
$30
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VINTAGE BOULEVARDIER
Solera of Bourbon & Vermouth 1970s-1990s, Campari
$30
Beers
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SLOOP BREWING
Juice Bomb, NY, IPA
$13
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SIXPOINT
The Crisp, NY, Pilsner
$13
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DOLOMITI
Birra Pils, IT, Pilsner
$10
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Dolomiti
Birra Rossa, IT, Dunkel Bock
$12
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BALADIN
Birra Nazionale, IT, Blonde Ale
$16
Pastry Chef Jami Callao's housemade gelatos are the star of the Trattoria One Fifth menu. Flavors include Pistachio, Chocolate, Olive Oil and other classics. Seasonal flavors like Strawberry and Eggnog and a rotating list of seasonal Italian Ice round out the list. And don't forget the famous Chocolate Walnut Cookies. Diners can finish with a tour through Italy sampling amari from the country's 20 regions.
DOLCI
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JAMI'S 1/5 COOKIE JAR
Chocolate Walnut Cookie
$9
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AFFOGATO
$11
ITALIAN ICE
$9-
LEMON
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TANGERINE
GELATI
$9.00-
VANILLA
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CHOCOLATE
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HAZELNUT
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PISTACHIO
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EVOO
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CARAMEL
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STRAWBERRY
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YOGURT
ONE FIFTH FLOATS
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CLASSIC
Housemade Vanilla Gelato, Baladin Chinotto Soda
$16
Add a shot of Foro Amaro $10
DESSERT COCKTAILS
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BANANA DAQUIRI
House Infused El Dorado 12 Year Rum, Tempest Fugit Banana, Simple, Lime, “That’s it”
$16
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BRANCA MENTA SHAKERATO
Frothy & Delicious
$16
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FROZEN BOILERMAKER
Dolomiti Pilsner Gelato, Great Jones Bourbon
$20
The One Fifth wine program is a Wine Spectator "Best of Award of Excellence" winner and contains over 400 selections of some of the most iconic and up and coming Italian and American wine producers. We aim to make it an easy and enjoyable experience by organizing the list by grape type, then producers. The lion’s share of the list comprises classic and noble grapes and to guide you on your wine journey, we have included friendly introductions to each variety.
(Download our full wine list below)
Download PDFSPUMANTE
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PROSECCO
BiancaVigna, Brut, Veneto NV
$15
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CHAMPAGNE
Guy Larmandier, Vertus Brut Zero, Côte des Blancs NV
$25
ROSE/ROSATO
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GROPPELLO BLEND
Pasini San Giovanni, Chiaretto, Lombardy 2021
$15
BIANCO
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VERDICCHIO
Andrea Felici, Castelli di Jesi, Marche, 2020
$15
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SAUVIGNON BLANC
Lieu Dit, Santa Ynez Valley 2020
$17
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VERDECA
Produttori Vini Manduria, Alice, Puglia 2021
$13
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ARNEIS BLEND
Idlewild, Flora & Fauna "The Bee", North Coast 2021
$18
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RIESLING
Empire Estate, Finger Lakes 2018
$14
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CHARDONNAY
La Folette, Los Primeros, California 2020
$18
ROSSO
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PINOT NOIR
Presqu'ile, Santa Barbara 2021
$19
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NERELLO MASCALESE
Benanti, Etna Rosso, Sicily, 2019
$16
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NEBBIOLO
Trediberri, Langhe, Piedmont 2021
$17
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NEBBIOLO
Produttori del Barbaresco, Piedmont 2018
$29
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FREISA
Pelissero, La Ferma, Piedmont 2020
$14
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MONTEPULCIANO
Garofoli, Rosso Piceno, Le Marche 2021
$13
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SANGIOVESE
Monte Bernardi, Retromarcia, Chianti Classico, Tuscany, 2019
$17
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MERLOT BLEND
Tenuta Luce, La Vite Lucente, Tuscany 2019
$18
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CABERNET SAUVIGNON
RouteStock, Napa 2020
$19
We've searched far and wide to bring you the best of amari from all across Italy's 20 regions, including exciting, rare vintage offerings. Click below to see the full list. Saluti!
Download PDFPlease join us in the bar Monday - Saturday from 4 pm until 7pm for cocktail specials and more.
Download PDFCOCKTAILS
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NEGRONI
Bombay, Campari, Cocchi Storico, Vermouth
$5
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APEROL SPRITZ
Aperol, Cinzano Prosecco, Club Soda
$12
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PIOZZO PALOMA
Tequila, Aperol, Montenegro, Grapefruit, Lime, Baladin Ginger
$12
WINE
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PROSECCO
Biancavigna Brut, Veneto NV
$12
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GRECHETTO BLEND
Paolo e Noemia d'Amica 'Noe' Umbria 2022
$12
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MONTEPULCIANO
Garafoli, Rosso Piceno, Le Marche
$12
BEER
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DOLOMITI
Birra Pils, Pilsner
$9
ANTIPASTI
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PANELLE (CHICKPEA FRITTERS)
Lior's Fennel Pollen
$10
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CRUDITE
Pickled, Fermented, Charred, Raw
$10
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MOZZARELLA IN CARROZZA
Chili Lobster Sauce
$10
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CROSTINI TOSCANO
Chicken Liver Mousse, Wild Pickles, $5 per piece
$5
PIZZETTE
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Margherita
Fior di Latte, Basil
$13
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PEPPERONI
Nduja, Cacio di Tuscany
$13
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ARUGULA
Stracciatella, Cherry Tomato
$13